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형광항체법 및 END 법에 의한 돼지 콜레라 감염돈에서의 바이러스 검출

Detection of Hog Cholera Virus from the Artificially Infected pigs by Fluorescent Antibody Technique and END Method

대한수의학회지 1970년 10권 2호 p.2053 ~ 2057
김선중 (  ) - 가축위생연구소

강병직 (  ) - 가축위생연구소

Abstract


Hog cholera (HC) virus detection from the artificially infected pigs was made using fluoreescent antibody technique (FAT) and END method. It was observed that the swine origin virulent was detected in most of the organs teated at the early stage of the infection, while the tissue culture attenuated virus was detected only in blood (transitionally), lung, and tonsil.

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