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옥수수의 乾物質生産에 미치는 密度效果

The Density Effect on the Dry Matter Production of Zea mays

한국식물학회지 1970년 13권 1호 p.56 ~ 64
Lee Il-Koo, 이호준,
소속 상세정보
 ( Lee Il-Koo ) - Kon Kuk University Department of Biology
이호준 ( Lee Ho-Joon ) - Kon Kuk University Department of Biology

Abstract


The present experiments differing from that conducted by agriculturists with the first consideration of food or seed production were performed in order to investigate the density effect on dry matter production in the artificial population of maize. Three experimental plots were established and one seed was sown in the first plot, 2 seeds in the second plot and 3 seeds in the third plot, respectively. The space of each ridge was designed with 30㎝ in width and 50㎝ in length. The space of each seed was 4㎝ and the growth amount by density was measured through three times. The results obtained are as follows:
1) The total growth amount per unit area was in the order of the third, second and first plots until the second sampling. At the third sampling the whole plots showed almost the same growth amount except the first plot which showed a slightly smaller amount.
2) The growth amount per individual plant was in the order of the third, second and first plots until the second sampling, while the first plot showed drastic growth compared with the other two plots at the third sampling.
3) The growth amount by each organ (leaf, stem and root) of the plant body was markedly abundant in the stem of the non-productive part compared with that in the leaf of the productive part. Especially the root was affected remarkably by density and the first plot showed an abundant growth in comparison with the other plots which were too poor to resist the ground surface.

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